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Salmon Patties
January 17, 2012 - Posted by Newbie Foodie in Western Market 
The prepared foods department has come up with another lunch or dinner option that will leave you feeling full of comfort food, and essential nutrients. Our house-made Salmon Patties are made with Wild-caught salmon and fresh ingredients that your body will love. Fresh made daily with bread crumbs, parsley, bell peppers, green onions, mayo and Dijon mustard, these Salmon Patties are of exceptional quality.     
Battered Cod
January 12, 2012 - Posted by Newbie Foodie in Western Market 
With a crispy buttery coating and thick fillets of fish, our battered cod is a scrumptious choice for lunch or dinner. It’s easy to re-heat and conveniently sold by the pound in our Prepared Foods Department. Pair it with any of our delicious side items, including roasted vegetables, potato salad, or tomato basil couscous. Or you can put it on one of our deli rolls for a quick and tasty sandwich Check out other convenient meals on our Prepared Foods Department Page.
Blueberries
January 11, 2012 - Posted by Newbie Foodie in Western Market 
Blueberries are a favorite fruit here at Western Market! Known for their fabulous health benefits, convenience and versatility, these tasty little berries have a lot to offer in a very small package.
Recipe: Latkes
January 09, 2012 - Posted by Newbie Foodie in Western Market 
If you shred the potatoes by hand, Latkes can be a little time consuming, but well worth the effort. Some people use a food processor instead. These crispy Eastern European pancakes are a traditional favorite for Hanukkah but can be enjoyed any time.
Lifeway Kefir Smoothies
January 09, 2012 - Posted by Newbie Foodie in Western Market 
In a story of success and good health, Lifeway Kefir Smoothies have climbed in popularity and increased in flavor choices since they first came on the market in the late 80s. CEO Julie Smolansky inherited her father’s company when he passed away unexpectedly when Smolansky was just 27 years old. That was in 2002. Since then, under her leadership, the company is making record sales and distribution. This interview with Forbes Magazine tells of the journey that’s made this once small-town company an international favorite among healthy consumers.
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